Wine Valet Knows Your Taste Better Than You

Wine is a complicated thing. Some describe wine as being “alive.” Because of the way oxygen alters the flavor, there are a lot of contributing factors when it comes to tasting wine. It can be intimidating if you don’t know what you’re tasting. It can be anxiety-inducing if you do for fear of being labeled a snob. If you’re trying to learn more about wine, it can be irritating if you don’t taste the flavor notes being described to you. What wine is supposed to be is a pleasure. Wine Valet, an Australian company, wants you to relax with wine as intended. 

“You’re a WINE SNOB!”

“Too often consumers report being let down by a wine that was recommended to them. Wines are often rated good or bad based on an expert’s opinion. But every palate is different. Just because the expert said it was good, doesn’t mean that YOU will think it is good.”

Sarah Sweeney had been disappointed with the wines she was tasting. Like any wine lover, she kept trying and trying but could not match her expectations with the wines she was consuming. Things weren’t always a fit. Few things are as disappointing as a mediocre glass of wine. 

“In 2018 I decided that I would ‘get into’ wine. I wanted to know what I liked and why I liked it and so I took up a regular wine subscription service because I thought that would help.”

A wine subscription service is a fairly new concept. One that lines up with the broader subscription service trend. Companies like Winc, Boxt, The Vice Wine NDA, wine.com, Our Daily Red are all subscription services. You select your wine, it’s delivered. Simple, right? 

Wine is complicated, remember? 

“I started dating a guy who would, without fail, serve up spectacular wines for us to share whenever we ate. I quickly noticed the disparity between the quality of the wines I was drinking from my subscription service and the wines my hot date was pouring.”

Letting It Breathe

That “hot date” was Alain Guilleman. He was bringing wines to the table so sophisticated in flavor that Sweeney had to know where he got them. 

“When I enquired further, I discovered that he had his own liquor licence. This was because in the past he had difficulty sourcing the wines he liked and so took it upon himself to approach the wholesalers directly. They wouldn’t sell directly to a member of the public, so he went about getting his own liquor licence and returned to the wholesalers.” 

Anyone dipping their toes into the fine wine pool latch quickly onto someone with access. They have the good stuff. Why wouldn’t you want to keep that connection? But no one wants to be a mooch. Share the secret, why don’t you? 

“I felt it was unfair for the rest of us who were wading through the quagmire of wine to discover what we liked. It was a natural consequence to found a company that would bring the best wines to the consumer, hence the name Wine Valet. It also made sense that we do it together, and so our company was born.”

This Idea Has “Legs”

Sweeney and Guillemain, now married, founded Wine Valet to bring the perfect wines directly to the consumer. And not just what people tell you is the best. WineValet brings your best wine to you. 

What other wine subscription services don’t do very well is learn what you like and don’t like. That’s where Wine Valet stands out. While other companies let the consumer do all the leg work, Wine Valet makes it easier for you. How do they do it?

“By no longer expecting the consumer to work out what they like. We do it for them. All they need to do is taste a few wines with us so we can learn a little about them and then we can create recommendations for them, the same way Spotify and Netflix does.”

Sweeney and Guillemain developed an app that carefully learns your tastes and suggests wines accordingly. There are so many ways to describe what you like. You also don’t always know what you like. You may think you don’t like a riesling… until you try one that surprises you. 

A Sophisticated Palate

“Our app, which is only available in Australia at present, boasts the development of a new technology that analyses a person’s taste preferences and matches them with the characteristics of wines, resulting in higher rates of accurate recommendations. This means that at Wine Valet we know you and we know your palate. We’ve got you.”

Wine is supposed to be a pleasure. The snobbery is unnecessary and only serves to alienate people. There’s also no need to be intimidated by wine. Wine Valet aims to elevate wine to the masses instead of limiting it to a privileged few. 

“We recently ran a corporate event where the guests were a mix of novices and almost-expert wine drinkers. Throughout the course of the evening, all people were able to enjoy the experience since it is hyper-personalised. There are no wrong answers when rating a wine based on what you like and the discovery is fun for all.”

Of course, like any innovative and passionate idea, there were doubts. Wine Valet is trying to accomplish something other wine subscription services aren’t quite succeeding in. It’s no secret that many in the wine industry like the fact that it’s exclusive. That, however, trivializes wine into a luxury item when everyone deserves a fine glass of wine. 

Don’t Stress About The Dregs

“We had mentors and people in the industry telling us that what we have isn’t that special and that it’s been done before. These were intelligent and insightful people, and yet they would often struggle to catch our vision. It is challenging to articulate a complex and novel idea. 

There were certainly some days where we looked at each other and said, ‘is this idea actually any good?’  We have had to continue to believe in the vision and support each other when there was very little support from outside.”

That hasn’t stopped Sweeney and Guillemain from pursuing this novel idea. Wine Valet wants to be the great equalizer in the wine world. If more people learned that wine is not just for fancy folk, and if more people felt confident saying they enjoyed wine the world would be a happier place. 

Wine Valet is currently only available in Australia. Fingers crossed it makes it to the States soon.